Loading... Please wait...Black snail is a pleasure to look at, let alone to drink. Upon first glance, it’s obvious that this classic Chinese black tea has been named after the intricate snail-like shape this tea has been rolled into. Black Snail’s leaves are surprisingly oily to touch, and are a stunning brownish black with tippy golden flecks sprinkled throughout. The resulting steeped tea produces a lovely amber liquor with a delightful dancing halo. Its flavor is rich, brisk and a bit malty with hints of caramel taking this exquisite tea into the realm of sublime.